obiko started making hand-made sushi and sashimi in Greenwich market back in 2006. One stall become two, two became four until in 2008. Tobiko opened in Garrick street where we still strive to serve our customers the best sushi in town.
We are proud that our regular customers return again and again to experience our commitment to top quality ingredients served with a smile and personal guarantee that, the dishes you taste at Tobiko would be equal to what you’d taste in Japan.
Tobiko works hard to source the freshest ingredients to create modern sushi dishes that honor the traditions of taste, quality and presentation. Try our sweet and delicate scallop gunkan or experience our hot and comforting mackerel donburi or how about spicy cod and bean sprout soup? Maybe you have a favorite sushi dish. If we can make it we are happy to make it the best you have ever tasted.
Tobiko makes food that makes friends.